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A new cookbook offers kitchen techniques that reduce physical exertion. It aims to make home cooking accessible again for those with chronic back pain.

The Lee bothers, Matt and Ted, have written two cookbooks about Southern cuisine, but now they've turned their attention to a more specific region: Charleston, the city they grew up in. Their new book contains recipes and stories from a seafood-centric community with a rich culinary history.

When the AIDS crisis started in the 1980s, the official response was tepid. Then activists channeled their anger into into one of the most effective protest movements in recent history.

A Christian congregation outside Jakarta built a new church legally, but Muslims in the area object to it. In 2010, the Supreme Court ruled to allow worship at the church, but it remains sealed.

As foreclosures continue to rise, regulators and others are questioning the role of credit agencies, which gave top ratings to risky mortgage-backed securities. Critics say the system, in which firms are paid by the companies they rate, is inherently flawed.

The move by the longtime Democratic congressman from Michigan came after top House Democrats and House Speaker Paul Ryan, R-Wis., had called on him to resign.

When is a dunk more than a dunk? When it's wrapped up in proving yourself to your entire high school.

Alternating layers of moist, spongy cake, creamy custard and sweet fruit with a dreamy whipped topping, Britain's beloved trifle is a decadent dish that can be quite simple to make.

This year, Hollywood will release 28 movie sequels — more than any other year — and while all these Part 2s, 3s and 4s may be good for the industry's bottom line, it's making NPR movie critic Bob Mondello's job tricky.

Jill Heinerth's memoir leads with her thoughts as she wonders if she will die underwater, setting the tone for an honest and engaging book about life as one of the world's top cave divers.